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Food Essays

Displaying 1 - 32 of 36

No Meat Required: The Cultural History And Culinary Future Of Plant - Based Eating - Paperback
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No Meat Required: The Cultural History And Culinary Future Of Plant - Based Eating

Kennedy, Alicia
$17.95
National Dish : Around The World In Search Of Food, History, & Meaning Of Home - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

National Dish : Around The World In Search Of Food, History, & Meaning Of Home

Von Bremzen, Anya
$18.00
Girly Drinks: A World History Of Women And Alcohol - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

Girly Drinks: A World History Of Women And Alcohol

O'meara, Mallory
$21.99
Never Trust A Thin Cook And Other Lessons From Italy'S Culinary Capital - Paperback
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Never Trust A Thin Cook And Other Lessons From Italy'S Culinary Capital

Dregni, Eric
$15.95
The Best American Food Writing 2023 - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

The Best American Food Writing 2023

Bittman, Mark & Silvia Killingsworth
$18.99
The Chili Pepper In China: A Cultural Biography - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

The Chili Pepper In China: A Cultural Biography

Dott, Brian
$24.00
How The Other Half Eats: The Untold Story Of Food And Inequality In America - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

How The Other Half Eats: The Untold Story Of Food And Inequality In America

Fielding-singh, Priya
$18.99
Eating To Extinction ( The World'S Rarest Foods And Why We Need To Save Them ) - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

Eating To Extinction ( The World'S Rarest Foods And Why We Need To Save Them )

Saladino, Dan
$20.00
Bordain: The Definitive Oral Biography - Paperback
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Bordain: The Definitive Oral Biography

Woolever, Laurie
$19.99
A History Of Cookbooks: From Kitchen To Page Over Seven Centuries - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

A History Of Cookbooks: From Kitchen To Page Over Seven Centuries

Notaker, Henry
$26.95
The Secret History Of Food: Strange But True Stories About The Origins Of Everything We Eat - Paperback
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The Secret History Of Food: Strange But True Stories About The Origins Of Everything We Eat

Siegel, Matt
$19.99
Eat Up: Food, Appetite, And Eating What You Want - Paperback
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Eat Up: Food, Appetite, And Eating What You Want

Tandoh, Ruby
$16.00
Finding Turtle Farm: My Twenty-acre Adventure In Community Supported Agriculture - Paperback
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Finding Turtle Farm: My Twenty-acre Adventure In Community Supported Agriculture

Tedesco, Angela
$19.95
We Are What We Eat: A Slow Food Manifesto - Paperback
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We Are What We Eat: A Slow Food Manifesto

Waters, Alice
$18.00

Eat A Peach: A Memoir

Chang, David & Ulla, Gabe
Perilous Bounty: The Looming Collapse Of American Framing And How We Can Prevent It - Paperback
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Perilous Bounty: The Looming Collapse Of American Framing And How We Can Prevent It

Philpott, Tom
$17.00
The Man Who Ate Too Much: The Life Of James Beard - Paperback
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The Man Who Ate Too Much: The Life Of James Beard

Birdsall, John
$20.00
The Best American Food Writing 2021 - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

The Best American Food Writing 2021

Killingsworth, Silvia & Gabrielle Hamilton
$16.99
What We Hunger For: Refugee And Immigrant Stories About Food And Family - Paperback
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What We Hunger For: Refugee And Immigrant Stories About Food And Family

Shin, Sun Yung
$18.95
Dirt : Adventures In Lyon As A Chef In Training, Father, And Sleuth Looking For The Secret Of French Cooking - Paperback
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Dirt : Adventures In Lyon As A Chef In Training, Father, And Sleuth Looking For The Secret Of French Cooking

Buford, Bill
$17.00
The Best American Food Writing 2020 - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

The Best American Food Writing 2020

Lopez-alt, J. Kenji
$16.99
Hungry : Eating, Road - Tripping, And Risking It All With The Greatest Chef In The World - Paperback
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Hungry : Eating, Road - Tripping, And Risking It All With The Greatest Chef In The World

Gordinier, Jeff
$17.00
Your Starter Kitchen : The Definitive Beginner'S Guide To Stocking, Organizing, And Cooking In Your Kitchen - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

Your Starter Kitchen : The Definitive Beginner'S Guide To Stocking, Organizing, And Cooking In Your Kitchen

Chernick, Lisa
$16.99
Notes From A Young Black Chef: A Memoir - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

Notes From A Young Black Chef: A Memoir

Onwuachi, Kwame
$16.95
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Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

The Poison Squad: One Chemist'S Single- Minded Crusade For Food Safety At The Turn Of The Twentieth Century

Blum, Deborah
$18.00
We Fed An Island: The True Story Of Rebuilding Puerto Rico, One Meal At A Time - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

We Fed An Island: The True Story Of Rebuilding Puerto Rico, One Meal At A Time

Andres, Jose
$17.99
What'S The Matter With Meat? - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

What'S The Matter With Meat?

Keiffer, Katy
$16.00
Fried - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

Fried

Lerach, Steve
$16.95
How To Cook A Moose: A Culinary Memoir - Paperback
Binding Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding* Binding*: PaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperbackPaperback

How To Cook A Moose: A Culinary Memoir

Christensen, Kate
$16.95